Crafted using rare Mizunara oak casks, this whiskey boasts an elegant, sweet, and slightly bitter flavor profile.
The oriental aromas of sandalwood and kyara are unique to whiskey aged in Mizunara casks, making it a true masterpiece.
With its long, lingering finish, this is a whiskey to savor slowly.
We recommend starting with straight or on the rocks to fully appreciate its depth and complexity.
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